Drinkable Desserts : Baileys Irish Cream liqueur amateur and professional gourmet mixologist and chef drink competition
The Baileys Drinkable Desserts Challenge invites amateur and professional mixologists and chefs to create their own smooth, contemporary twists on traditional dessert just in time for the holidays. Amateurs and professionals can submit recipes. Following the voting round, a final judging panel including representatives from The Gourmet Cooking Arts Center, the makers of Baileys Irish Cream and mixology experts, will review the top five vote getters in both categories. The Grand Prize winning amateur and professional will have their recipes and images featured in a Baileys advertisement in the April 2007 issue of Gourmet Magazine. The top amateur will receive a trip to New York City with a guest for a private cooking class in the The Gourmet Cooking Arts Center.
|November 6, 2006 - FeedSee|